Define seared
Websear 1 1. To become dried up or withered. 2. To be felt or remembered because of emotional intensity: The incident seared into the nation's memory. Websear. to scorch or char the surface of: to sear the beef. to burn or char the surface of: She seared the steak to seal in the juices. to mark with a branding iron. Pathology to burn or …
Define seared
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WebJan 4, 2024 · To paraphrase the question in relation to false teaching, “Can an apostate dispense the fiery lies of hell without his conscience being seared?” For Further Study Something Needs to Change: A Call to … Websear 1 1. To become dried up or withered. 2. To be felt or remembered because of emotional intensity: The incident seared into the nation's memory.
WebSearing (or pan searing) is a technique used in grilling, baking, braising, roasting, sautéing, etc., in which the surface of the food (usually meat such as beef, poultry, pork, seafood) … WebDefinition of sear verb in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more. ... The pain seared along her arm. sear somebody Feelings of guilt seared him. see also searing; Word Origin Old English sēar (adjective), ...
Websear. [transitive] sear something to burn the surface of something in a way that is sudden and powerful. The heat of the sun seared their faces. Sear the meat first (= cook the … WebThe meaning of DOG-EARED is having dog-ears. How to use dog-eared in a sentence.
Websear: 1 v become superficially burned Synonyms: scorch , singe Type of: burn , combust undergo combustion v burn slightly and superficially so as to affect color Synonyms: …
WebFood is most often seared in a small quantity of oil and is then cooked to the appropriate doneness using another cooking method such as roasting, grilling, or braising. Searing can be done in a frying pan, broiler, oven, or on a grill. Meat is a food that is often seared to provide a flavorful brown crust on the surface. cmake create find packageWebAug 15, 2024 · Coat the pan with oil: Coat the pan with enough vegetable oil to film the bottom of the pan. When it shimmers and flows smoothly, it's ready. Add the meat to the pan: Gently set the roast or pieces of meat in the pan. The meat should sizzle on contact and become "glued" to the bottom of the pan. cmake create shared library exampleWebSEAR. In 1 Timothy 4:2 for (kausteriazo), "burn with a hot iron" (compare "cauterize"), the King James Version "having their conscience seared with a hot iron," and the Revised Version margin. "Seared" in this connection means "made insensible," like the surface of a deep burn after healing. The verb, however, probably means "brand" (so the ... cad drawing of 300 komatsu excavatorWebFeb 8, 2012 · salsify: [noun] a European biennial composite herb (Tragopogon porrifolius) with a long fusiform edible root — called also#R##N# oyster plant, vegetable oyster. cmake create libraryWebKJV Dictionary Definition: sear sear. SEAR, v. t. Gr. to dry; to parch; dry. L. torreo, in a diffrent dialect. 1. To burn to dryness and hardness the surface of any thing; to cauterize; to expose to a degree of heat that changes the color of the surface, ar makes it hard; as, to sear the skin or flesh. I'm sear'd with burning steel. Rowe. seared cad drawing of a sash windowWebJul 15, 2016 · The Difference Is in the Spice. From the outside, blackened and charred foods might look similar, but one taste tells the difference. While blackening and charring both intentionally flirt with the thin line between food being burnt and well-cooked, blackening always involves the use of herbs and spices. cmake create shared objectWebJan 4, 2024 · The conscience is defined as that part of the human psyche that induces mental anguish and feelings of guilt when we violate it and feelings of pleasure and well-being when our actions, thoughts and … cmake create msi installer